Ringtons Loose Leaf Tea Green Sencha

Features

Ringtons Single Origin Green Sencha teas go through a gentle steaming process to preserve their colour and protect their flavour, before finally being rolled into the distinctive needle shapes. Reminiscent of grassy meadows, Green Sencha has a gentle and sweet aroma.

  • 75g bag
  • Handy resealable pouch
  • Green tea blend
  • Speciality Loose Tea
  • Grassy and gentle, with a sweet aroma
  • Ideal for use in cafes, restaurants and hotels

Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

Preparation – Use one heaped teaspoon per cup. Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Use water at just below boiling point.

Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons China Green Sencha is best brewed for 1-3 mins.

Serving suggestion – Serve without milk.

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    Description

    Features

    Ringtons Single Origin Green Sencha teas go through a gentle steaming process to preserve their colour and protect their flavour, before finally being rolled into the distinctive needle shapes. Reminiscent of grassy meadows, Green Sencha has a gentle and sweet aroma.

    • 75g bag
    • Handy resealable pouch
    • Green tea blend
    • Speciality Loose Tea
    • Grassy and gentle, with a sweet aroma
    • Ideal for use in cafes, restaurants and hotels

    Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

    We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

    Preparation – Use one heaped teaspoon per cup. Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Use water at just below boiling point.

    Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons China Green Sencha is best brewed for 1-3 mins.

    Serving suggestion – Serve without milk.

    Additional information

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