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Creamy, with cacao accents
A soft and balanced blend with accents of cacao, the scent of tea and toasted bread, and average body. The discerning perfect mixture of the best Arabica and Robusta coffees gives this blend an unmistakable body, creaminess and aroma, for those who are used to the best.
Dark Chocolate, Caramel, Smoke and Tabacco
Caffé Molinari Platino blend is a blend with an intriguing personality that combines body and moderate acidity with the flavour of chocolate and spices, thus making it ideal for those who love a coffee with a well proportioned aroma balanced with a persistent and striped creama to savour.
Elegant, Black Tea, Dry Raisin & Caramel
A fine 100% Arabica blend of the best beans from America, make this a soft aromatic, delicate, and pleasantly acidic blend. A blend for connoisseurs thanks to the aromatic complexity of the cacao, to the palpable floral aromas with hints of honey and beeswax. With hints of fresh and dried fruit, in particular of almond.
Balanced and Aromatic
Caffé Molinari Bio uses only the finest 100% Arabica coffee beans, and this exquisite blend is characterized by a pleasant aroma and the right balance between body and acidity. It uses only 100% Organic & Fairtrade Certified coffee beans.
Supporting ethical consumption and organic coffee growers while protecting the natural resources of our planet.
