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    • Olympia Cafe Teapot 510ml

      this contemporary and stylish teapot can be used to brew both bagged teas and specialist loose-leaf tea...
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    • Features

      Olympia Cafe Tea Pot range is the perfect choice for cafes, tearooms, hotels and restaurants, it will add a modern feel to the table setting.

      Thanks to the removable filter, this contemporary and stylish teapot can be used to brew both bagged teas and specialist loose-leaf tea.

      The lightweight metal lid makes it easy to check the progress of your infusion and corresponds with the removable stainless steel infuser. That strainer is easy to remove and guarantee that you get the perfect brew. The entire teapot is dishwasher safe for ease of cleaning.

      • Capacity 510ml
      • Material Stoneware
      • Dishwasher safe
      • Complements the Cafe collection
      • Mix and match colours
      • Fliptop metal lid
      • Removable stainless steel strainer

      CLASSIC WHITE – a mix of steel and white stoneware, give this white teapot a model feel, great for use in tea rooms and restaurants

      CHARCOAL GREY – industrial look, perfect for urban style restaurants and cafés that want a crockery collection to suit the decor

      AQUA GREEN – a mix of soft tone with raw stainless steel, this aqua teapot is perfect for cafe and restaurant who want to create a more relaxing look

      FIRING RED – deeply coloured, bright red teapot is a striking option for contemporary coffee shops

    • Puly-descaler

      Puly Descaler

      Suitable for coffee machines and electric kettles of all brands, it can safely remove calcium and magnesium limestone in boilers, piping, and brewers...
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    • Features

      Market leader in special descaler for espresso machines. It is suitable for coffee machines and electric kettles of all brands, it can safely remove calcium and magnesium limestone in boilers, piping, and brewers. It is our recommended cleaner for all coffee machines and boilers, the periodic use maintains constant optimum conditions for making good coffee.

      • Packaging: 2x 125ml per box
    • Ringtons Loose Leaf Tea Assam

      The teas are grown in the lush region of the Brahmaputra Valley and are known for their full-bodied flavour. This blend is robust in character, with a smooth and malty taste...
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    • Features

      Assam in North East India is one of only two places in the world where tea plants are native. The teas are grown in the lush region of the Brahmaputra Valley and are known for their full-bodied flavour. This blend is robust in character, with a smooth and malty taste.

      • 100g bag
      • Handy resealable pouch
      • Black tea blend
      • Speciality Loose Tea
      • Smooth and malty
      • Single Origin Assam Tea
      • Ideal for use in cafes, restaurants and hotels

      Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

      We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

      Preparation – Use one heaped teaspoon per cup for the perfect tea.  Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Just boiled water is the ideal temperature.

      Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons  Afternoon Blend Loose Leaf Tea is best brewed for 3-5 mins, but no longer.

      Serving suggestion – Can be served with or without milk.

    • Ringtons Loose Leaf Tea Earl Grey

      Black Chinese tea with citrusy bergamot oil to create our Earl Grey...
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    • Features

      Named after the British Prime Minister for whom it was specially created in 1831, Earl Grey is a quintessentially British tea. We blend black Chinese tea with citrusy bergamot oil to create our Earl Grey. The result is a delicately flavoured tea that is light and refreshing.

      • 100g bag
      • Handy resealable pouch
      • Black tea blend
      • Speciality Loose Tea
      • Light & refreshing
      • Ideal for use in cafes, restaurants and hotels

      Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

      We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

      Preparation – Use one heaped teaspoon per cup for the perfect tea.  Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Just boiled water is the ideal temperature.

      Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons Earl Grey Loose Leaf Tea is best brewed for 3-5 mins, but no longer.

      Serving suggestion – Can be served with or without milk.

    • Ringtons Loose Leaf Tea Green Sencha

      Reminiscent of grassy meadows, Green Sencha has a gentle and sweet aroma...
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    • Features

      Ringtons Single Origin Green Sencha teas go through a gentle steaming process to preserve their colour and protect their flavour, before finally being rolled into the distinctive needle shapes. Reminiscent of grassy meadows, Green Sencha has a gentle and sweet aroma.

      • 75g bag
      • Handy resealable pouch
      • Green tea blend
      • Speciality Loose Tea
      • Grassy and gentle, with a sweet aroma
      • Ideal for use in cafes, restaurants and hotels

      Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

      We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

      Preparation – Use one heaped teaspoon per cup. Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Use water at just below boiling point.

      Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons China Green Sencha is best brewed for 1-3 mins.

      Serving suggestion – Serve without milk.

    • Ringtons Loose Leaf Tea Peppermint

      Naturally caffeine-free and deeply refreshing, peppermint has been used in ancient medicine for centuries and is said to help aid digestion...
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    • Features

      Bright and zingy, Ringtons Peppermint infusion contains only the vibrant green leaves from the Peppermint herb. Naturally caffeine-free and deeply refreshing, peppermint has been used in ancient medicine for centuries and is said to help aid digestion.

      • 75g bag
      • Handy resealable pouch
      • Herbal Infusion blend
      • Naturally caffeine free
      • Bright, zingy and deeply refreshing
      • Ideal for use in cafes, restaurants and hotels

      Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

      We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

      Preparation – Use one heaped teaspoon per cup. Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Use water at just below boiling point.

      Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons Peppermint Loose is best brewed for 4 mins.

      Serving suggestion – Can be served hot or cold, without milk.

    • Ringtons Loose Leaf Tea Rooibos

      This naturally caffeine-free infusion is deep red in colour and has a sweet and nutty flavour with a hint of caramel...
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    • Features

      Rooibos, sometimes known by the English translation ‘Red Bush’ only grows in the sun-drenched, mountainous Western Cape province of South Africa. This naturally caffeine-free infusion is deep red in colour and has a sweet and nutty flavour with a hint of caramel.

      • 100g bag
      • Handy resealable pouch
      • Herbal infusion blend
      • Naturally caffeine free
      • Sweet and nutty with a hint of caramel
      • Ideal for use in cafes, restaurants and hotels

      Ringtons has been selecting speciality teas for their customers since 1907. Their tea-obsessed Tea Tasters travel the world to find the finest teas and proudly bring a range of carefully blended tea which will delight tea-lovers of all kinds.

      We suggest the following preparation, brewing and preservation tips to help you fully enjoy your Ringtons tea.

      Preparation – Use one heaped teaspoon per cup. Freshly drawn water (which has not been over-boiled) will bring out the finest flavours of our teas. Use water at just below boiling point.

      Brewing – All teas need time to properly infuse, releasing their true flavours. Ringtons Rooibos Loose is best brewed for 4 mins.

      Serving Suggestion – Serve on its own or with a splash of milk

    • Slingshot S75

      Easy to use, efficient, reliable, and most of all a Coffee Grinder that eliminate unnecessary coffee wastage.
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    • Features

      The Slingshot S75 with flat burrs, 75 mm, is an innovative espresso coffee grinder. It is easy to use, fast, and able to provide a constant delivery.

      A Coffee Grinder that can be used by anyone, from the expert barista to the novice.
      A grinder simple to use that continuously delivers the perfect coffee dosage without unnecessary coffee waste. It contains the advantages of an on-demand and those of a volumetric, allowing Baristas to choose the best mode to their needs.

      Technical Details
      • 75mm Flat Blades
      • Hopper Capacity - 1.2kg
      • Speed - 1215 R.P.M
      • 450-570 WATT
      Key Features
      • Self Dosing Grinder - All Slingshot grinders feature a volumetric self-dosing chamber which is always on standby to provide the professional barista with their next shot of espresso. Single or double, the dosage will still be correct with zero coffee wasted.
      • Zero Waste Delivery System - No more lost revenue due to coffee waste Slingshot features a sealed distribution chamber that accurately delivers the ground coffee to the portafilter with no loss of coffee. No more shaky hand to avoid ground coffee spill from the portafilter.
      • Micrometric Dosage Adjustment - volumetric dosage system that allows the Barista to set different coffee dosages for the single and double portafilter.
      • Micrometric Grinding Adjustment - Our adjustable micrometric grinding system is a "step-less" design that allows precise control over the coffee grind. Grind setting is made by rotating a tactile control dial integrated with a digital position counter
      • Real-Time Coffee Maturation - Easily monitor the coffee maturation period thanks to the intuitive LED display which records lapse time between grinding giving insight to the Barista of the coffee resting time.
      • Universal Porta-Filter - Slingshot can accommodate any type and brand of portafilter thanks to its patented spring-loaded support system. The height of the portafilter can vary from 36 to 48 mm, 54mm or 57-58 mm basket diameter.
      • Burrs Life Monitoring - Slingshot will register the total grinding time to allow the Barista to monitor when the burrs need to be replaced. A warning icon will advise when to schedule the burrs replacement.
      • Memory Position Burrs - The coffee grinder chamber is accessible by removing the top burr sleeve. It will save time for the maintenance-cleaning, and the grinder will always retain its last grinder setting.
      • Automatic Portafilter Recognition - Slingshot automatically detects the difference between single and double-dose portafilters, delivering the exact dosage of coffee every time whilst improving speed and efficiency.
      • Cooling Fan - inbuilt climate system. The design is optimized to control the internal airflow and to maintain the coffee chamber at constant temperature.
      • Mixing Chamber - When the ground coffee is delivered in the portafilter a premix occurs in the coffee mixing chamber. Our unique delivery system improves coffee distribution and consistency.
      • Adjustable Grinding Scale - Once the Head Barista has adjusted the Slingshot to the perfect espresso shot, the main grinding scale is reset to the Absolute Zero. This adjustable point of reference facilitates coffee grinding calibration throughout the day.
      • Belt Driven Technology - Slingshot is powered by a belt-driven system instead of the direct-drive found in most grinders in the market. The design aims at reducing direct heat transmission to the coffee chamber while controlling the speed in relation to the type of burrs used.
    • Vitrifrigo-FG10i-milk-fridge

      Vitrifrigo FG10i

      Counter top fridge designed specifically for use with coffee machines, ideal for areas with restricted height...
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    • Features

      The Vitrifrigo FG10i is a smart, understated design ensures it looks good next to any coffee machine. It is a professional refrigerators designed to work specifically as milkcoolers alongside the worlds top brand coffee machines.

      The FG10i has a 4.5L milk fridge with a removable milk container; The outer casing is finished in plastic coated sheet metal and the door has a quality brushed stainless steel finish. The door can be locked to prevent unauthorised access.

      The inside volume is 7.5L and the inside dimensions are 173x272x163mm (WxHxD).

      Key Features
      • Standard safety lock with key
      • Single 4 lt milk tank included
      • The outer casing finished in plastic coated sheet metal
      • The door has a quality brushed stainless steel finish